The Charlotte Herb
Guild Newsletter
LVIII Volume 6 September 2017
LVIII Volume 6 September 2017
The Charlotte Herb
Guild
September 12, 2017
Meeting
Garden Council House
1820 East Seventh
Street
President Mary Beth
Collins called the meeting to order at 7:20 p.m. and thanked the hostesses Julie
Courtney and Susan Poel for a providing such a delicious buffet with a
beautiful centerpiece arranged with the help of Dixie Kelly.
Mary Beth asked for approval
of the August minutes, and they were duly approved.
Margie Orell
introduced guests Martha Bash, Anna Brandl’s sister, and Marge Wilson, the
guest of Susan Oleson.
Dixie Kelly gave the Treasurer’s
report saying that there had been no activity that month so the balance
remained $7680.79.
Ann Baldwin reported
on the Back Country Days event at the Hezekiah Alexander House. The garden had
been tidied up and she and several other Herb Guild members answered visitors’ questions
about the herbs during the event. Ann also said that Lana found a spigot closer
to the herb garden, so no new water connection will be needed. A work day will
be planned for late September.
Eric Ritchie said Virginia’s
Herb Garden at the McGill Rose Garden looks good.
As for Garden Council
news, Linda MacDonald said the President’s Tea was informative, with all garden
clubs having an opportunity to update the group on their activities. The Sardiswoods Garden Club will be selling amaryllis bulbs and pecans rather than holiday greenery. The District 3 Regional
Meeting will be held at the Daniel Stowe Botanical Gardens on October 11 and is
open to all Council members for a $25 fee. Information was included in the
Garden Council newsletter. Be sure to RSVP if you are attending.
Julie Courtney said
that invitations for the Sunday, October 15 Annual Tea Party at the McGill Rose Garden will be mailed next week. The event this year is open to members and
guests, as well as any Garden Council member. If you are intending to bring a
guest, please include that in your RSVP to Julie Courtney.. Other Council members will also respond to Julie.
Lana introduced the two
store managers of Matthews’ Pike Nursery who spoke on growing herbs for your
garden and their culinary uses. Lana then awarded several door prizes.
Respectfully submitted,
Susan Oleson
Communications Chair
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